Specials for the Week of April 14th - 25th

Each lunch special served with a deli side and a large fountain drink.

Seasoned and slow-roasted roast beef, Basque cheese, sweet mild piquillo pepper, caramelized onions, arugula and paprika aioli grilled on a fresh French roll.

Seasoned and slow-roasted roast beef, Monterey Jack cheese, arugula, red onions, avocado, garlic aioli and house made chimichurri sauce grilled on a fresh French roll.

Seasoned and slow-roasted roast beef, bacon, caramelized onions, cheddar cheese and house-made barbeque sauce grilled on a fresh ciabatta.

Seasoned and slow-roasted roast beef, cheddar cheese, caramelized onions and horseradish mayonnaise grilled on a fresh ciabatta.